It's only a toasted cheese and ham sandwich. But calling it a Croque Monsieur turns it into something a bit more chic (think cafés and Paris)! And you know what, it tasted so good (even if it was slightly over-toasted). Do you make this at home? (The key is to use Gruyère, it seems.)
Source URL: https://plasticsurgerycelebrities.blogspot.com/2011/01/croque-monsieur.htmlVisit plastic surgery celebrities for Daily Updated Hairstyles Collection
No comments:
Post a Comment